Hospitality|F&B 1 Year Primary/Secondary School/'O' Level



Job description

On the 40th floor, nestled between the clouds and a 15,000-square-feet Sky Forest, is a new Singapore landmark showcasing the Mediterranean’s rich culinary heritage with the freshest organic produce.

Elevated above the hustle and bustle of the city on the rooftop, the restaurant and bar offer spectacular views of the urban skyline to the sea beyond.

A breezy outdoor terrace ideal for savouring a broad portfolio of wine, cocktails and craft beers, embodies grand Mediterranean hospitality where the sky is the limit.

We are looking for cheerful, pleasant looking lounge waitresses who are highly self-motivated.
Our goal is to create a fun and positive environment for both our guests and team members alike while upholding our philosophy and standards.
Work alongside a team of passionate professionals!
This is a multi-faceted project that has career progression and so many opportunities for you to lend your expertise.

The ideal candidate will have:
Minimum a year experience in service, an upscale dining environment
Awareness and responsiveness to guest’s needs and emotions
Multi-tasking skill and enjoy getting a breadth of experience
Eagerness to contribute to the overall success of a restaurant; no matter what role they end up playing
A pleasant look as she will be the first impression of the restaurant
A guest-first approach to hospitality
A positive, can-do attitude, and the ability to work well in a team-oriented environment
Strong verbal communication skills

We will provide a professional, mature and dynamic environment. We are dedicated to your growth and development.

YES, YOU! are the one we are looking for, contact us now for more details!

Learn more, Earn more, Enjoy more and Worry less!

Attractive Remuneration Package (Basic + OT + Incentives + Tips)
Uniform & Meal Provided
Transport Provided After 11.30pm
Comprehensive On-The-Job Training
Career Advancement Opportunity

Only Singaporeans May Apply

Job Role


Position Level

Junior Executive


Red Door Group is an innovative Food and Beverage group based in Singapore.  We create and manage quality restaurant brands that appeal to an urban customer; both expatriate and local, throughout the Asia Pacific region. Our brands include Bistecca Tuscan Steakhouse, Soi 60 Thai and Artemis Grill. We believe that our employees are our assets. With continuous learning and development...