Service Crew (full time / part time)

  • Singapore
Full Time, Part Time Hospitality|F&B 0 Year Primary/Secondary School/'O' Level

Job Description

  • Ensure cleanliness and hygiene at the stall
  • Ensure proper handling and preparation of food
  • Adhere and follow stall and food preparation procedures
  • Be timely and be customer orientated at all times
  • Preparation of food and beverages (involve deep fry of chicken and snacks)

Job Requirements

  • No experience required.
  •  Keen in the F&B industry
  • Highly motivated to excel and a good team player
  • Willing and able to work shifts on 9.5 hrs, on weekends and public holidays
  • Enjoy meeting people
  • 5 days work week
  • AL, Medical and 13mth bonus
  • Flex hours for Partime
  • Flex hours for FT is welcome
  • Salary range from $1400 to $1800
  • Strictly SG ,PR , LTVP or DP only(No Quota) 

Position Level