Operations Assistant (Food Bank)

  • SATS
Hospitality|F&B 1 Year Primary/Secondary School/'O' Level
D17 Changi, Loyang

Job Description

Responsibilities
 
  • Ensure that the correct quantity and meal types are sent to the Food Bank on time and that meals are stored accurately
 
 
Requirements
 
  • At least 21 years old
  • Completed secondary education with at least 2 years' work experience
 
 

Job Role

General Worker

Position Level

Non-Executive